Review:This is a great beginners book with more reliable information then you'll find on just any old blog (where I normally get my info). I love that it has the ingredient index, but wish it was a little more detailed about some things. Read more

Review:After watching the documentary "Forks Over Knives" we changed our eating habits. We needed to find recipes our whole family would enjoy and with young children (ages 7 and twins 5) would not take too long to prepare. The recipes are easy to follow and our kids have liked everything (so far!). There is a lot of great information and helpful tips as well. I wish there were pictures...but other than that, this was a great purchase! A+ :) Read more

Review:This book is absolutely genius. If you are looking for a slow cooker book, you really need look no further than the Great American Slow Cooker Book. First, each recipe is adapted for three sizes of slow cookers. So no matter what size cooker you have, you can make each recipe without trying to figure out the proportions yourself. I've never seen that feature in any other slow cooker book I've read.

The best part about this book, though, is that all of the recipes use real ingredients. You... Read more

Review:Our favorite go-to resource for a fast and healthy meal! "Fast Food, Good Food" is EASILY is easily the best cookbook on our entire shelf. Here is why:
1. The recipes are easy, with clear, numbered instructions. A few of the soups require blending; the recipes often call for an immersion blender, but I threw them in my handy-dandy upright blender and voila! Creamy, blended soup! Basically, every recipe is doable with a basic kitchen, although you may have to tweak a few things here and there ... Read more