Review:The recipes are incredible and thanks to Gaz's photography you'll learn a thing or two about presentation. You're guaranteed to find creative recipes that you'd never uncover with some google searching.

The only reason I gave this book 4 stars instead of 5 is because the US copy wasn't localized. There are a few instances where the terms used for foods in the UK don't match up with expectations in the US. For example, the ketchup recipe calls for tomato puree, but what they call tomato pu... Read more

Review:Very pleasant read. I could smell that beautiful bread, the salt in the air, hear the pounding waves, the buzzing of bees and imagine the joy of life with a puffin as a buddy. Love the non-confrontational characters. Every one has a story to tell. I was sad when I had finished the book as I just wanted more. Read more

Review:I am three-fourths through Jennifer's book at this time and I am finding it an amazing read. To think what this young woman has gone through her entire life before getting a diagnosis of Celiac. I have been a fan of Jennifer's for years and when I saw that she had a book coming out, I ordered it from Amazon immediately. Besides learning about Celiac Disease you will discover a young woman's drive to get well even with great hindrance from the medical world. If you know Jennifer Esposita (fro... Read more

Review:As long as Mike keeps coming out with recipe books, I'm going to keep downloading them. He's even kind enough to give several recipes away for free. Having a bunch of legit recipes makes my life so much easier. When I'm wanting something different, I just search the recipe books! Read more

Review:To me, the excellently written descriptions motivate a trip to the store to try all of them out! So well organized and authoritative this may be the first and only book you'll need on this subject. Excellent writer! Read more

Review:Excellent spice and herb resource book! I use it frequently as a guide to understanding and/or using various dry spices and experimenting with fresh herbs. This book, alone, has helped bring about variety and more savory meals to our weekly repertoire. Read more

Review:This is a very informative book for any looking to learn the scientific reasoning behind the hows and whys of cooking, i have greatly enjoyed my reading of the book so far and highly recommend it to all cooks with an inquisitive mind. Read more

Review:This book makes my Weber Charcoal grill very happy. There is an art to Barbecue this book will help you get there.
Directions are clear and the results are fantastic. If you want to Barbecue get this book and enjoy. Read more

Review:although food and drinks have unlimited composition, but this book do give a great guide line and infomation that helping to get most from the meal. When you get the basic, you can have you own version. highly recommended book Read more

Review:Purchased this book as an "authoritative text" for use in court when representing clients in connection with food borne illness claims. It explains how things are done and why. Also, great section for terminology. Read more