Kitchen-Tested Recipes for Living and Eating Well Every Day

ByAmerica%27s Test Kitchen

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Readers` Reviews

★ ★ ★ ★ ★
rizal iwan
I am an avid cookbook collector and this one stands out as a favorite. I enjoyed reading it and the recipes I have tried have been great. Tons of helpful tips!!! A nice gift for someone who likes to cook.
★ ★ ★ ★ ★
emily kramer
Gorgeous, easy to follow cook book. This book had been on my wishlist for a while and I finally committed when I moved the household diet fully to mediterranean. This book has been an excellent resource.
★ ★ ★ ★ ★
lala44
Husband is not a fan of cilantro, cumin, coriander. .... all the stuff that Mediterranean is heavy with but he still finds some recipes in here that he likes as not everything has those spices. Interestingly, the taste of cilantro, cumin is different for some people than others. Too bad for him it tastes awful. "anywhere from 4 to 14 percent of the population has the same reaction to cilantro. The soapy aftertaste is all thanks to a gene called OR6A2, which shares the same aldehyde chemicals as soap!"
To me, I can't get enough.
Back to the recipes, I have made quite a few things, the instructions are great, I enjoy the little bit about how they got the recipe to where it is as sometimes this lets me know why I might have failed in the past or how I might do my own little bit of this or that and not fail.
100+ Easy Weeknight Meals for Your Skillet - Slow Cooker :: 120+ Everyday Recipes for the Healthy Home Cook - The Laura Lea Balanced Cookbook :: An Apple-to-Zucchini Celebration of Impromptu Cooking :: The French Laundry Cookbook (The Thomas Keller Library) :: Dining In: Highly Cookable Recipes
★ ★ ★ ★ ★
stephanie hasham
This is an incredible cookbook. Exactly what I was looking for to broaden my Mediterranean dietary lifestyle. Everything has been outstanding and some of the best recipes I’ve ever encountered. I love that they offer additional tips/methods to enhance the flavors you’re using. Tips that are actually beneficial. I bought a second book to give to my mom for Mother’s Day.
★ ★ ★ ★ ★
corine grant
This is the latest iteration of Mediterranean cookbooks from a well-known source. It is a paperback edition with many photographs to supplement the recipes. As usual, Mediterranean cooking requires exotic ingredients, but the latest cookbooks suggest mail-order sources for spices and add-in ingredients, particularly from North Africa.
★ ★ ★ ★ ★
christen
Love everything that America's Test Kitchen produces, I have many of their cookbooks! So much research and thought goes into every book and TV show they produce. LOVE the educational info about the Mediterranean diet in this book. And as always, the recipes are stellar!
★ ★ ★ ★ ★
grete
Since getting the book I have been cooking none stop. Every recipe I have followed is fabulous. Some take longer than others but getting use to the ingredients now so it is going a lot faster. Truly enjoying it.
★ ★ ★ ★ ☆
samien
Easy to follow. Recipes call for spices which are not easy to find in local stores but book includes recipes for making OR buy from the store. Have only made a few recipes but all were enjoyed so looking forward to making more.
★ ★ ★ ★ ★
patrick hennessy
Love everything that America's Test Kitchen produces, I have many of their cookbooks! So much research and thought goes into every book and TV show they produce. LOVE the educational info about the Mediterranean diet in this book. And as always, the recipes are stellar!
★ ★ ★ ★ ★
loreto
Since getting the book I have been cooking none stop. Every recipe I have followed is fabulous. Some take longer than others but getting use to the ingredients now so it is going a lot faster. Truly enjoying it.
★ ★ ★ ★ ☆
mailisia lemus
Easy to follow. Recipes call for spices which are not easy to find in local stores but book includes recipes for making OR buy from the store. Have only made a few recipes but all were enjoyed so looking forward to making more.
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